基本信息

蒋桂丽

学位：硕士

研究方向：发酵工程

Email：jgl@gdou.edu.cn

通讯地址：广东省阳江市江城区罗琴路1号

个人简介

蒋桂丽，女，汉族，中共党员。毕业于华南理工大学生物科学与工程学院发酵工程专业，获硕士学位。

参与项目

广州市科技计划项目[2014Y2-00515]

国家自然科学基金项目[51478190&51878291]

制浆和造纸工程国家重点实验室[2017TS06]

学术论文

(1) Gui-Li Jiang, Ming-Jun Zhu. Preparation of astaxanthin-encapsulated complex with zein and oligochitosan and its application in food processing, LWT-Food Science and Technology, 2019, 106: 179-185

(2) Gui-Li Jiang#, Ling-Yan Zhou#, Yu-Tao Wang, Ming-Jun Zhu. Astaxanthin from Jerusalem artichoke: Production by fed-batch fermentation using Phaffia rhodozyma and application in cosmetics, Process Biochemistry, 2017, 63: 16-25

(3) Yuan Zhuang, Gui-Li Jiang, Ming-Jun Zhu.Atmospheric and room temperature plasma mutagenesis and astaxanthin production from sugarcane bagasse hydrolysate by Phaffia rhodozyma mutant Y1. 2020, 91: 330-338